Mother’s Day at Cooee…

Celebrate Mother’s Day on the banks of the Swan River, with a long lunch that unfolds against a tranquil waterfront backdrop and the city skyline beyond.

Join us from 11am for a relaxed, thoughtfully considered dining experience ~ a seasonal three-course menu shaped by local produce and designed to savour together.

Begin with gougéres on arrival, followed by a selection of dishes ~ from grilled Shark Bay prawns with shellfish bisque to slow cooked wagyu beef cheek with soft polenta, each plate grounded in provenance and crafted with care.

To finish, a warm spiced rhubarb crumble tart ~ a comforting, memorable end to a beautiful afternoon spent celebrating Mum.

• $125 per person
• Three-course menu
• Bookings from 11am